Mini tri-color potatoes baked
Ingredients:
12 purple mini potatoes
8 red mini potatoes
14 yellow mini potatoes
1/8 cup pure olive oil
1 tsp creamy dijon
1 tbsp nutritional yeast
Kosher salt to taste
Black pepper to taste
Directions:
-Put all the seasonings and spices
-Bake potatoes for 15 to 20 minutes in a preheated 400-degree oven
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